Before you read this looking for a great hot chocolate, there was none. My title is misleading. They have Milo iced. If you have read any other of my Malaysian posts, you will see that there is a lot of Milo iced in Malaysia. It will not satisfy you if you are are in need of a chocolate fix. 

But the food at Yash Banana Leaf Restoran will help console you, a lot. In fact, you will forget all about your cravings for chocolate. It was amazing. If you haven’t tried a banana leaf experience, it is definitely worth a try. Traditionally from southern India, when Indian migrants arrive in Malaysia in the 19th and 20th centuries, they brought their food culture with them. Serving hearty meals on banana leaves became a practical and affordable way to eat. Today they are popular wth all Malaysians, not just those with Indian backgrounds. 

Order the banana leaf set and you will be served a variety of curries, vegetables, pickles, and sauces placed directly on your fresh banana leaf. Use your hand (right), a fork, or papadums to mix the rice and curries. When you are done eating, fold over the banana leaf in half inwards to signify that you thoroughly enjoyed it and will be back. 

When you are done your lunch, there are several beautiful markets in and around Ipoh selling local fruits and vegetables. The region is famous for its strawberries which although aren’t native to the region, are quite tasty.

Verdict: And order the mango lassi instead of the hot chocolate. Your welcome. Yash Banana Leaf Restoran, No. 52, Jalan Besar, Tanah Rata, Pahang, Malaysia Open daily fro 7am to 10pm @yashbananaleaf